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Carrot and Ginger Soup

Carrot and Ginger Soup

Preparation Time | 5 mins

Cooking Time | 20 mins

Total Time | 25 mins

Servings | 2

By WillPowders

Packed with immunity boosting ingredients, amino acid and MCT magic, this soup makes for the perfect lunch or starter.

Ingredients

  • 1 large scoop of MCT Oil or grass-fed butter
  • 1 Onion, diced
  • 1 Star Anise
  • 1 tsp of root Ginger, grated
  • 2 Spice Capsules
  • 2 large of scoops of Collagen
  • 100g of Carrots, grated
  • 1/2 Cinnamon stick
  • 600ml of Bone Broth or Coconut Milk
  • Toasted Pumpkin Seeds and chopped Fresh Mint to serve

Method

Step 1

Heat oil or butter in a large pan over a medium heat, and pop in your star anise and ginger

Step 2

Add your carrots, contents of your Spice capsules, cinnamon and stock. Simmer for 15-20 minutes.

Step 3

Remove your star anise and cinnamon stick and blend.

Step 4

Add your collagen and stir until dissolved.

Step 5

Serve with a sprinkling of pumpkin seeds and mint.

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