Keto Pretzels
Preparation Time | 10 mins
Cooking Time | 15 mins
Total Time | 25 mins
Servings | 2
By WillPowders
Ingredients
- 190g of Cheese
- 2 tbsp of Cream Cheese
- 1 organic Egg
- 70g of Almond Flour
- ½ tsp of baking powder
- Celtic Sea Salt
Method
Step 1
Preheat your oven to 180 degrees. Add your hard cheese and cream cheese to a microwavable bowl and melt.
Step 2
Allow your cheese to cool slightly and add your egg, almond flour, baking powder and salt and mix until a dough is formed.
Step 3
Roll out your dough like a sausage and twist into a pretzel shape. You can make one large one, or mini ones. Sprinkle with salt.
Step 4
Pop your pretzel on a baking tray lined with parchment paper and bake for 15-17 minutes.
More Recipes
Activated Nuts
Why activate your nuts and seeds? Before nuts are activated, they contain enzyme inhibitors such as phytic acid. These inhibitors can interfere with the body's ability to absorb nutrients properly....
Cheese Crisps
These Keto Crisps are the perfect addition to your snack store.